Subkhan, born in Cirebon, January 9, 1996. He continued his studies in the department of biology education, Faculty of Mathematics and Natural Sciences, Universitas Indraprasta PGRI – Jakarta, and earned a Bachelor of Education degree in 2019. In his studies, Subkhan focuses on biology, plant education, biotechnology, microbiology, and the food sector.
Simultaneously with the process of studying at the university, Subkhan has also started working in the food industry as a Quality Control in a private company in Bogor from 2014-present. In 2020 Subkhan has attended training on ISO (International Organization for Standardization) 22000:2018, FSSC (Food Safety System Certification) 22000 version 5.0: 2019, GMP (Good Manufacturing Practice), and HACCP (Hazard Analysis and Critical Control Points). Subkhan also divides his time to keep working and continue his studies.
Now, Subkhan is a second-year student at the Graduate School of Biology at the Universitas Nasional, where he is pursuing a master’s program. He also received a scholarship from the Universitas Nasional, which enabled him to engage in research in biotechnology and natural products, especially for plants and chronic diseases.
Contact Person
Gmail: subkhanjeh@gmail.com
Google Scholar: https://scholar.google.com/citations?user=yl6xr-QAAAAJ&hl=id&authuser=1
S1 = S,Pd. 2015-2019 – Biology education, Faculty of Mathematics and natural sciences, Universitas Indraprasta PGRI – Jakarta, Indonesia
S2 = M.Si. 2021-present – Biology – Graduate School, Universitas Nasional, Jakarta, Indonesia
Education
| S.Pd. | 2015 – 2019 | Education of Biology, Faculty of Mathematics and Natural Sciences, Universitas Indraprasta PGRI – Jakarta, Indonesia |
| M.Si. | 2021 – present | Department of Biology, Graduate School, Universitas Nasional, Jakarta, Indonesia |
Research Experience
- Subkhan. (2019). Effect of Gibberellin (GA3) Administration on Germination of Brassica Rapa Var Seeds. Parachinensis L. In Cicadas Village, Bogor.
Workshop
- ISO (International Organization for Standardization) 22000:2018 Training Organized by PT Mutiaraquality of certification on 14-15 November 2020.
- FSSC (Food Safety System Certification) 22000 version 5.0: 2019 Training Organized by PT Mutiaraquality of certification on 14-15 November 2020.
- GMP (Good Manufacturing Practice) Training Organized by PT Mutiara Quality Certification on 14-15 November 2020.
- HACCP (Hazard Analysis and Critical Control Points) Training Organized by PT Mutiaraquality of certification on 14-15 November 2020.
- GIBEX METHOD Training for BioExploration of Indonesian Medicinal Plants, 2-4 July 2022.